Phyllo (Filo) Dough Pumpkin Pie

Crunchy phyllo (filo) dough crust hugs layes of shredded sweet pumpkin and walnuts that blend into each other in this heary seasonal pumpkin pie. Making pumpkin pie has never been easier.  The pros of living in Eastern Europe is that phyllo dough is in…

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Savory Olive Feta Cheese Muffins

Fluffy savoury muffins with green olives, feta cheese (see substitution ideas), pumpkin seeds and herbs. Easy to prepare ( approx. 30 min), vegetarian – we enjoy them for breakfast and brunch. They are perfect for kids too. These easy muffins convey rich  flavors that…

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EPIC Yogurt Pancakes Recipe

It’s time we make the easiest Greek Yogurt pancakes that are soft and fluffy and super tasty. Not to mention you’ll need just a bowl and a whisk to make them. No baking powder included either. Needless to say,  fan  or no fan of…

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Italian Braided Sweet Bread

Sweet Bread, braided in an easy (& visually effective) way, this delicious roll will sprinkle Italian vibes over your home. Enhanced by pleasant nut-y aroma and mild raising – cacao flavor, this sweet roll can be enjoyed during Easter or Christmas holidays (or any…

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One Bowl Spelt Pancakes (4 Ingredients)

Fluffy and airy whole grain spelt pancakes that are extra easy to make and require only 4 ingredients to make. Perfect for breakfast and/or bunch. Kid-friendly too. I love cooking with whole spelt flour – it has such soft and mildly sweet flavor that…

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