How to make the perfect easy (one pot) stove top corn on cob? It’s tender, perfectly boiled and extra delicious. Best enjoyed as side to (grilled) meats/fish or as simple afternoon snack (for kids). And it only requires 2 ingredients. Ideas on how to…
View PostNourishing breakfast bowl with spelt grains, nuts, Greek Yogurt and berries. Meal-prep tips included. Move over quinoa, spelt (amazon link) is the new star (in our family at least). It’s ancient, sweet-ish and mild flavor make it a wonderful grain for breakfast bowls and desserts.…
View PostFluffy chia oatmeal pancakes that are super easy to prepare and tasty to eat. Made with spelt milk (see substitutions below), oats and whole wheat flour, these pancakes are a morning dream. This recipe goes to all the pancake lovers out there. Growing up,…
View PostQuick and healthy berry muffins that are soft and airy – perfect as on-the-go breakfast or snack. Kid-friendly too. It took me almost 3 years (yes, you read that right) to figure out the perfect muffin recipe. I searched and tried and searched and…
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